Salween Laphet Paste

Salween Laphet Paste

Regular price K 5,000.00

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only 0 left in stock

Salween Kitchen's Laphet paste is inspired by Italian basil pesto. Myanmar fermented tea leaf is turned into a multi-purpose tasty paste. 

Cooking Instructions - Laphet paste can be used to cook pasta (similar to basil pesto pasta), making fried rice or as topping in any dishes. 

Ingredients - Pickled Tea Leaf | Peanuts | Other Nuts | Salt | Soya Bean Oil

Weight - 200 g

Keep the bottle chilled (not frozen) in the refrigerator - good for 30 days after production date 

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