Myanmar Curries မြန်မာဟင်းများ
Myanmar’s mildly flavored curries are unlike any other curries that you see across the Southeast Asia region - with ingredients such as garlic, ginger, shallots, lemongrass, coriander leaves, basil leaves, sawtooth leaves, turmeric, red chili peppers and tomatoes.. Myanmar may be the only country that does not add coconut milk to the curry.
